Prunes Help to Prevent Bone Loss and Protect Against Risk of Fractures

A study has found that consuming prunes every day helps to preserve the hip’s bone mineral density and protect against a greater risk of fracture in postmenopausal women.

Bone mineral density is known to rapidly decrease following menopause and women older than 50 have a greater risk of e

Read the full story:

Study Finds That Artificial Sweeteners May Increase the Risk of Cancer

Although artificial sweeteners help in reducing added sugar content and subsequent calorie intake while preserving sweetness, a study has found that certain artificial sweeteners are linked to an increase in the risk of cancer.

Millions of individuals are consuming many beverage and food

Read the full story: